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Food Hygiene

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Food Hygiene Courses


Course Listing

Duration (Days)

Foundation certificate in food hygiene *C.I.E.H and R.S.P.H

1

Hygiene inspectoral role managers

1

Hazard analysis critical control point (H.A.C.C.P)

1

Food safety policy managers

1

Food safety and hygiene legislation managers

1

Quality assurance managers

1

For further details of the courses or to discuss your requirements please contact us.

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